1 serving (150 grams) contains 250 calories, 10.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.5 mg | 10% | |
Sodium | 630.9 mg | 27% | |
Total Carbohydrates | 31.5 g | 11% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 15.8 g | ||
protein | 15.8 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 315.5 mg | 24% | |
Iron | 1.6 mg | 8% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salad with Pear and Halloumi Cheese is a delightful fusion of flavors, combining sweet and savory elements with a Mediterranean twist. This dish features crisp mixed greens, juicy pear slices, golden-seared halloumi cheese, crunchy walnuts, and a drizzle of balsamic vinaigrette. Halloumi, a semi-hard cheese from Cyprus, adds protein and a rich, salty flavor. Pears contribute natural sweetness and are packed with fiber, aiding digestion. The walnuts are a great source of heart-healthy fats, while the greens provide essential vitamins and antioxidants. Although high in sodium due to the halloumi cheese, this salad delivers a balanced profile of nutrients, making it a satisfying and wholesome option for a light meal or appetizer.