Nutrition Facts for Salad with olive oil and apple cider vinegar dressing
Image of Salad with olive oil and apple cider vinegar dressing

Salad with olive oil and apple cider vinegar dressing

Item Rating: 81/100

One cup of Salad with olive oil and apple cider vinegar dressing is around 238 grams and contains approximately 317 calories, 4.8 grams of protein, 24 grams of fat, and 16 grams of carbohydrates.

Salad With Olive Oil And Apple Cider Vinegar Dressing is a refreshing, vibrant dish that brings together crisp greens, ripe tomatoes, crunchy cucumbers, and avocados, all drizzled with a zesty dressing. The origins of this salad draw from Mediterranean cuisine, known for its emphasis on fresh ingredients and heart-healthy fats. Olive oil provides a rich source of monounsaturated fats, while apple cider vinegar adds a tangy kick and boasts several health benefits, including aiding digestion and balancing blood sugar levels. This salad is not only delicious but also a nutritious choice, perfect for those seeking a light yet satisfying meal. Enjoy a burst of flavor and wellness with every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 317.4602
Total Fat 23.8095g 0%
Saturated Fat 3.1745g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 238.0952mg 0%
Total Carbohydrate 15.8731g 0%
Dietary Fiber 6.3493g 0%
Total Sugars 7.9364g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 79.365mg 0%
Iron 1.5874mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.2%
Protein: 6.4%
Carbs: 21.4%