Nutrition Facts for Salad with mushrooms
Image of Salad with mushrooms

Salad with mushrooms

Item Rating: 83/100

One cup of Salad with mushrooms is around 237 grams and contains approximately 126 calories, 4.7 grams of protein, 4.7 grams of fat, and 16 grams of carbohydrates.

Salad With Mushrooms is a delightful blend of fresh ingredients, featuring tender sautéed mushrooms, crisp greens, and vibrant vegetables like cherry tomatoes and bell peppers. Originating from various cuisines around the world, this salad celebrates the umami flavor of mushrooms, often complemented by a light vinaigrette or creamy dressing. Packed with nutrients, it offers essential vitamins, minerals, and antioxidants, making it a wholesome choice for a light lunch or side dish. Enjoy this satisfying salad as a healthy addition to your meal, perfect for boosting your diet with flavor and texture.

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 126.1829
Total Fat 4.7319g 0%
Saturated Fat 0.7886g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 236.5931mg 0%
Total Carbohydrate 15.7729g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 6.3092g
Protein 4.7319g 0%
Vitamin D 0IU 0%
Calcium 63.0916mg 0%
Iron 1.5774mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%
Protein: 15.2%
Carbs: 50.6%