Salad with fruit and sesame seeds

Salad with fruit and sesame seeds

Lunch

Item Rating: 82/100

1 serving (150 grams) contains 120 calories, 3.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.

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189.3
calories
4.7
protein
23.7
carbohydrates
7.9
fat

Nutrition Information

1 cup (236.6g)
Calories
189.3
% Daily Value*
Total Fat 7.9 g 10%
Saturated Fat 0.8 g 4%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 78.9 mg 3%
Total Carbohydrates 23.7 g 8%
Dietary Fiber 4.7 g 16%
Sugars 15.8 g
protein 4.7 g 9%
Vitamin D 0 mcg 0%
Calcium 63.1 mg 4%
Iron 1.6 mg 8%
Potassium 315.5 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧂 Low sodium
🧂 Low salt

Source of Calories

51.3%
10.2%
38.5%
Fat: 71 cal (38.5%)
Protein: 18 cal (10.2%)
Carbs: 94 cal (51.3%)

About Salad with fruit and sesame seeds

Salad with Fruit and Sesame Seeds is a vibrant dish that combines fresh leafy greens, colorful seasonal fruits like berries, apples, or citrus, and a sprinkle of toasted sesame seeds for added texture. Often accompanied by a light vinaigrette or honey-based dressing, this salad blends sweetness and nuttiness, making it both refreshing and satisfying. Popular in various global cuisines, including Asian-inspired dishes, it showcases the nutritional benefits of fruits rich in vitamins, antioxidants, and fiber paired with sesame seeds that are a source of healthy fats, protein, and essential minerals like calcium and magnesium. Low in calories yet packed with nutrients, it's a great option for those seeking a lighter meal or snack. However, calorie-conscious eaters should moderate the dressing and toppings, as sugary or oil-heavy additions can increase calorie content significantly.