Nutrition Facts for Salad with feta cheese and grilled vegetables
Image of Salad with feta cheese and grilled vegetables

Salad with feta cheese and grilled vegetables

Item Rating: 69/100

One cup of Salad with feta cheese and grilled vegetables is around 235 grams and contains approximately 294 calories, 9.4 grams of protein, 21 grams of fat, and 18 grams of carbohydrates.

Salad With Feta Cheese And Grilled Vegetables is a vibrant and nutritious dish, perfect for any meal. This Mediterranean-inspired salad features a colorful mix of grilled zucchini, bell peppers, and eggplant, all beautifully complemented by crumbly feta cheese. Tossed with fresh greens and a drizzle of olive oil, it's not only bursting with flavor but also packed with vitamins and antioxidants. The healthy fats from the olive oil and protein from the feta add to its satisfying nature, making it a delightful choice for a light lunch or a refreshing side dish. Enjoy the taste of summer all year round!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 21.1765g 0%
Saturated Fat 7.0588g 0%
Polyunsaturated Fat g
Cholesterol 29.4118mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 17.6471g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 5.8824g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.8%
Protein: 12.6%
Carbs: 23.6%