1 serving (150 grams) contains 250 calories, 7.0 grams of protein, 8.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12.6 g | 16% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 315.5 mg | 13% | |
Total Carbohydrates | 55.2 g | 20% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 4.7 g | ||
protein | 11.0 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.1 mg | 4% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salad with Couscous and Pumpkin Seeds is a flavorful fusion of Mediterranean-inspired ingredients packed with nutrients. This vibrant dish features fluffy, quick-cooking couscous as its base, combined with crunchy pumpkin seeds, fresh greens like spinach or arugula, diced cucumber, and cherry tomatoes. It's often enhanced with a drizzle of olive oil, lemon juice, and herbs like parsley for a refreshing, wholesome taste. Couscous provides energy-rich carbohydrates, while pumpkin seeds deliver essential minerals such as magnesium and zinc, along with heart-healthy fats. The fresh veggies contribute fiber, antioxidants, and vitamins to the dish, supporting overall health. Although nutritious, moderation is important as couscous is calorie-dense and pumpkin seeds high in fat. Perfect as a light meal or side, this salad embodies balance, offering both vitality and a satisfying crunch in every bite.