Salad with corn and cherry tomatoes

Salad with corn and cherry tomatoes

Lunch

Item Rating: 84/100

1 serving (150 grams) contains 120 calories, 3.0 grams of protein, 2.0 grams of fat, and 22.0 grams of carbohydrates.

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190.5
calories
4.8
protein
34.9
carbohydrates
3.2
fat

Nutrition Information

1 cup (238.1g)
Calories
190.5
% Daily Value*
Total Fat 3.2 g 4%
Saturated Fat 0.5 g 2%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 15.9 mg 0%
Total Carbohydrates 34.9 g 12%
Dietary Fiber 4.8 g 17%
Sugars 9.5 g
protein 4.8 g 9%
Vitamin D 0 mcg 0%
Calcium 31.7 mg 2%
Iron 0.8 mg 4%
Potassium 476.2 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧂 Low sodium
🧂 Low salt

Source of Calories

74.4%
10.2%
15.4%
Fat: 28 cal (15.4%)
Protein: 19 cal (10.2%)
Carbs: 139 cal (74.4%)

About Salad with corn and cherry tomatoes

Salad with Corn and Cherry Tomatoes is a vibrant and refreshing dish that combines sweet corn kernels, juicy cherry tomatoes, and a medley of fresh greens, often dressed with a light vinaigrette or olive oil and lemon juice. This salad is popular in Mediterranean and American cuisines, celebrated for its simplicity and colorful presentation. Packed with essential nutrients, it offers a good source of dietary fiber, vitamins A and C, and antioxidants from the tomatoes and greens. The corn provides energy-boosting carbohydrates and small amounts of protein. While naturally low in fat and calories, the healthfulness of the dish depends on the choice of dressing, as creamy or sugary dressings can add additional calories and unhealthy fats. Ideal as a side or light main course, this salad is perfect for those seeking a nutritious, flavorful addition to their meal.