Salad with bacon and blue cheese

Salad with bacon and blue cheese

Lunch

Item Rating: 63/100

1 serving (150 grams) contains 250 calories, 10.0 grams of protein, 20.0 grams of fat, and 10.0 grams of carbohydrates.

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394.3
calories
15.8
protein
15.8
carbohydrates
31.5
fat

Nutrition Information

1 cup (236.6g)
Calories
394.3
% Daily Value*
Total Fat 31.5 g 40%
Saturated Fat 12.6 g 63%
Polyunsaturated Fat 0 g
Cholesterol 47.3 mg 15%
Sodium 946.4 mg 41%
Total Carbohydrates 15.8 g 5%
Dietary Fiber 3.2 g 11%
Sugars 4.7 g
protein 15.8 g 31%
Vitamin D 0 mcg 0%
Calcium 157.7 mg 12%
Iron 1.6 mg 8%
Potassium 473.2 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat
🍞 Low carbs

Source of Calories

15.4%
15.4%
69.2%
Fat: 283 cal (69.2%)
Protein: 63 cal (15.4%)
Carbs: 63 cal (15.4%)

About Salad with bacon and blue cheese

Salad with Bacon and Blue Cheese is a bold and flavorful dish combining crisp greens like romaine or arugula with savory bacon crumbles, tangy blue cheese, and often cherry tomatoes, red onions, or crunchy croutons. A creamy blue cheese dressing or vinaigrette ties the ingredients together in this classic American-inspired salad, popular in steakhouses and casual dining. The salad provides a mix of textures and rich flavors, offering protein from the bacon and a dose of healthy fats from the cheese. While the greens deliver fiber, vitamins, and antioxidants, the dish can be higher in saturated fats and sodium due to the bacon and blue cheese. For a healthier twist, consider using turkey bacon or a lighter dressing to balance indulgence with nutrition. This salad is perfect as a starter or a hearty meal when topped with grilled chicken or avocado.