Salad with almonds and goat cheese

Salad with almonds and goat cheese

Lunch

Item Rating: 75/100

1 serving (150 grams) contains 200 calories, 8.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.

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315.5
calories
12.6
protein
15.8
carbohydrates
23.7
fat

Nutrition Information

1 cup (236.6g)
Calories
315.5
% Daily Value*
Total Fat 23.7 g 30%
Saturated Fat 6.3 g 31%
Polyunsaturated Fat 0 g
Cholesterol 15.8 mg 5%
Sodium 394.3 mg 17%
Total Carbohydrates 15.8 g 5%
Dietary Fiber 4.7 g 16%
Sugars 4.7 g
protein 12.6 g 25%
Vitamin D 0 mcg 0%
Calcium 157.7 mg 12%
Iron 2.4 mg 13%
Potassium 473.2 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

19.3%
15.4%
65.2%
Fat: 213 cal (65.2%)
Protein: 50 cal (15.4%)
Carbs: 63 cal (19.3%)

About Salad with almonds and goat cheese

Salad with Almonds and Goat Cheese is a refreshing dish that balances vibrant flavors and nourishing ingredients. Typically rooted in Mediterranean-inspired cuisine, it features crisp mixed greens, creamy goat cheese, crunchy toasted almonds, and juicy dried fruits like cranberries or apricots, all tossed with a light vinaigrette. Goat cheese provides calcium and protein while being lower in fat than many other cheeses. Almonds are rich in healthy fats, vitamin E, and fiber, supporting heart health and digestion. The greens offer essential vitamins like A and C, alongside antioxidants. While overall a nutritious choice, the dish may include added sugars from dried fruits or calorie-dense dressings. Opting for a lighter dressing or fresh fruit alternatives can enhance its health benefits further. Perfect as a starter or side, this salad combines wholesome elements and indulgent textures for a balanced yet flavorful option.