1 serving (150 grams) contains 120 calories, 3.0 grams of protein, 7.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
189.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.0 g | 14% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 315.5 mg | 13% | |
Total Carbohydrates | 15.8 g | 5% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 3.2 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.1 mg | 4% | |
Iron | 1.6 mg | 8% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Salad To Go is a convenient, nutrient-packed option designed for on-the-go lifestyles. This vibrant dish typically features crisp mixed greens, cherry tomatoes, shredded carrots, cucumber slices, and a choice of lean protein like grilled chicken or tofu. Often accompanied by a small container of light dressing, such as balsamic vinaigrette or olive oil-based options, it balances flavor with health-conscious choices. Rooted in the Mediterranean diet's principles, Salad To Go celebrates fresh, whole ingredients. High in fiber, vitamins, and minerals, this dish supports digestion and overall wellness. The inclusion of lean protein helps sustain energy throughout the day, while healthy fats from items like nuts or avocado contribute to heart health. To keep the salad in line with its nutritional focus, avoid heavy, cream-based dressings or excessive toppings like croutons. Salad To Go offers a refreshing and wholesome choice for busy individuals seeking a quick, nourishing meal.