1 serving (100 grams) contains 250 calories, 7.0 grams of protein, 5.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.9 g | 15% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 7.1 g | 25% | |
Sugars | 14.3 g | ||
protein | 16.7 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 4.8 mg | 26% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Introducing the Salad Days Beetroot Bun, a vibrant fusion of health and flavor inspired by modern plant-based cuisine. Crafted from nutrient-rich beetroot puree, this soft, naturally pink bun is both eye-catching and wholesome. The bun is enriched with whole grain flours, providing a good source of fiber, while the beetroot contributes antioxidants like betalains, supporting heart health and reducing inflammation. Free from artificial dyes and preservatives, the Beetroot Bun caters to clean-eating preferences. While low in saturated fat, it pairs well with an array of fillings, making it versatile for vegan and omnivore diets alike. However, those monitoring sugar intake should note its mild sweetener content, added to balance beetroot’s earthy flavor. Whether as a colorful slider base or a health-inspired sandwich, the Salad Days Beetroot Bun makes mindful eating a more delicious experience.