1 serving (400 grams) contains 500 calories, 30.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
295.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.0 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.6 mg | 9% | |
| Sodium | 710.1 mg | 30% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 3.0 g | ||
| protein | 17.8 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 88.8 mg | 6% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 473.4 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Salad bowl chiptole
The Chipotle Salad Bowl is a customizable dish inspired by Mexican cuisine, offering a fresh and flavorful mix of ingredients. Typically served over crisp romaine lettuce, it features a choice of protein options like grilled chicken, steak, sofritas (spiced tofu), or barbacoa, paired with nutrient-dense toppings such as black or pinto beans, fajita veggies, and a variety of salsas. Guacamole is a popular addition, providing heart-healthy fats, while cheese and sour cream add creamy richness but may increase calorie and fat content. The bowl is gluten-free and can be tailored for vegan or vegetarian diets. Packed with fiber, lean protein, and vitamins, it’s a nutritious option, though calorie-conscious individuals should monitor extras like rice and chips. Ideal for those seeking a balanced meal with bold flavors, the Chipotle Salad Bowl offers both flexibility and freshness.
