Nutrition Facts for Saint jacques sashimi
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Saint jacques sashimi

Item Rating: 76/100

One cup of Saint jacques sashimi is around 238 grams and contains approximately 219 calories, 40 grams of protein, 1.9 grams of fat, and 13 grams of carbohydrates.

Saint Jacques Sashimi is a delicate dish featuring fresh scallops, known for their sweet and subtle flavor. Originating from Japanese cuisine, this sashimi showcases the art of simplicity, offering raw scallops sliced to perfection, often served with a touch of soy sauce and wasabi. Packed with protein and low in calories, Saint Jacques Sashimi is a heart-healthy choice, rich in omega-3 fatty acids that promote well-being. Ideal for those seeking a light and refreshing meal, it brings a taste of the ocean right to your plate. Indulge in the elegance of Saint Jacques Sashimi and savor every bite.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 219.0476
Total Fat 1.9048g 0%
Saturated Fat 0.2381g 0%
Polyunsaturated Fat g
Cholesterol 78.5714mg 0%
Sodium 383.3333mg 0%
Total Carbohydrate 12.8571g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 40g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 0.9524mg 0%
Potassium 766.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.5%
Protein: 70.0%
Carbs: 22.5%