1 serving (10 grams) contains 72 calories, 0.1 grams of protein, 8.0 grams of fat, and 0.1 grams of carbohydrates.
Calories |
1714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 190.5 g | 244% | |
Saturated Fat | 59.5 g | 297% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1904.8 mg | 82% | |
Total Carbohydrates | 2.4 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 2.4 g | 4% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Saint Hubert Spread is a creamy, plant-based spread crafted primarily for those seeking dairy-free alternatives. Originating from French-inspired cuisine, this versatile product is made using ingredients like vegetable oils, pea protein, and added vitamins, often fortified with B12 and calcium to support a balanced diet. With a rich texture and delicate flavor, it's ideal for bread, sandwiches, or as an ingredient in cooking. While it provides a cholesterol-free option compared to traditional butter, it can be high in fats and may contain additives or preservatives, depending on the variety. Its unique nutritional profile caters to vegans and individuals with dairy intolerance, offering a modern twist on classic spreads with an emphasis on inclusivity and convenience. Always check labels for specific nutritional values to ensure it aligns with your dietary goals.