1 serving (30 grams) contains 45 calories, 0.6 grams of protein, 3.6 grams of fat, and 3.0 grams of carbohydrates.
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Nutrition Information
Calories |
354.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 1181.1 mg | 51% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 11.8 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.1 mg | 9% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sahnemeerrettich
Sahnemeerrettich is a creamy horseradish condiment popular in Central European cuisine, particularly German and Austrian households. It combines the pungent heat of grated horseradish root with the richness of cream, creating a smooth yet flavorful sauce. Ingredients typically include fresh horseradish, sour cream or heavy cream, vinegar, sugar, salt, and sometimes mustard, resulting in a balanced blend of sharpness and mildness. Sahnemeerrettich is commonly used to accompany roasted meats, smoked fish, or as a tangy addition to salads and sandwiches. Nutritionally, horseradish is low in calories and contains compounds like glucosinolates that may have antioxidant properties, while the cream adds fat and calories, making moderation important for those watching their intake. Its bold flavor allows small servings to go a long way, making it a versatile enhancer in many dishes.
