1 serving (10 grams) contains 39 calories, 0.1 grams of protein, 0.5 grams of fat, and 9.0 grams of carbohydrates.
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Nutrition Information
Calories |
922.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 118.3 mg | 5% | |
| Total Carbohydrates | 212.9 g | 77% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 189.3 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 118.3 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Sahne bonbon
Sahne Bonbon is a traditional German candy known for its rich, creamy flavor and smooth texture. These delightful sweets are crafted primarily from sugar, cream, butter, and milk, often boiled to perfection to achieve their signature caramelized taste. Originating in European confectionery traditions, Sahne Bonbons are frequently enjoyed as indulgent treats or given as charming gifts. While their ingredients offer a dose of dairy-derived calcium, Sahne Bonbons are high in sugar and saturated fats, making them more of a special-occasion snack than an everyday staple. Their simple, natural ingredients ensure a homemade appeal, but moderation is key to balance enjoyment with health. Perfect for satisfying a sweet craving, these candies provide a quintessential taste of German craftsmanship in confectionery.
