1 serving (30 grams) contains 120 calories, 5.0 grams of protein, 3.5 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.0 g | 35% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1080 mg | 46% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 40.0 g | 142% | |
| Sugars | 8.0 g | ||
| protein | 40.0 g | 80% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 9.6 mg | 53% | |
| Potassium | 1200 mg | 25% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Saffron road chickpeas
Saffron Road Chickpeas deliver a satisfying crunch blended with bold global flavors, inspired by Middle Eastern and South Asian cuisine. Made with wholesome ingredients, these roasted chickpeas are vegan and gluten-free, offering a guilt-free snack alternative. Packed with plant-based protein and fiber, they support satiety and contribute to a balanced diet. Free from artificial additives, preservatives, and trans fats, they appeal to health-conscious consumers. However, it’s worth noting that some varieties may have moderate levels of sodium, so portion control is suggested for those monitoring their intake. With their nutrient-rich profile and exotic seasonings, Saffron Road Chickpeas are a delicious and nutritious way to enjoy the classic legume in a modern, convenient form.
