Sacher cake

Item Rating: 44/100

One cup of Sacher cake is around 238 grams and contains approximately 802 calories, 11 grams of protein, 36 grams of fat, and 109 grams of carbohydrates.

Sacher Cake is a rich, chocolate dessert that hails from Austria, specifically Vienna. Made with layers of decadent chocolate sponge cake and a smooth layer of apricot jam, it's topped with a glossy chocolate glaze. While it’s a delightful indulgence, rich in sugar and butter, it does offer a hint of fruitiness from the apricot, balancing the sweetness. Often enjoyed with a dollop of whipped cream, Sacher Cake is a true treat for chocolate lovers, showcasing the elegance of classic Viennese cuisine. Perfect for special occasions, it’s a delicious slice of history on every plate!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	802.381

Total Fat 36.1905g	0%
Saturated Fat 20.2381g	0%
Polyunsaturated Fat g
Cholesterol 166.6667mg	0%
Sodium 476.1905mg	0%
Total Carbohydrate 108.5714g	0%
Dietary Fiber 5g	0%
Total Sugars 72.381g
Protein 11.4286g	0%

Vitamin D 0IU	0%
Calcium 95.2381mg	0%
Iron 5.9524mg	0%
Potassium 476.1905mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.4%

Protein: 5.7%

Carbs: 53.9%