Nutrition Facts for Rye whiskey
Image of Rye whiskey

Rye whiskey

Item Rating: 68/100

One cup of Rye whiskey is around 237 grams and contains approximately 548 calories, 0 grams of protein, 0 grams of fat, and 0 grams of carbohydrates.

Rye Whiskey is a bold and spicy spirit, crafted primarily from rye grain, which must comprise at least 51% of the mash bill. Originating in the United States, particularly popular in regions like Kentucky and Pennsylvania, it has a rich history intertwined with American culture. Known for its robust flavor profile, Rye Whiskey features notes of pepper, cinnamon, and nutmeg, making it a perfect match for hearty dishes like barbecued meats and stews. While enjoyed responsibly, it’s important to note that Rye Whiskey, like all spirits, should be consumed in moderation to balance enjoyment with health. Experience the warmth and complexity of Rye Whiskey—a true taste of tradition.

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 548.0226
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 0.0%