1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
946.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.0 mg | 23% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 142.0 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 56.8 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Russian tea biscuit
Russian Tea Biscuits are a delightful treat rooted in Eastern European and Jewish cuisines. These pastries are made by rolling pastry dough and filling it with ingredients like cinnamon, sugar, raisins, nuts, and sometimes fruit preserves, then rolled into a spiral before baking. Their golden-brown crust gives way to a tender, sweet interior layered with rich flavors. While these biscuits can be enjoyed as a dessert or snack, their nutritional profile should be considered. Typically high in carbohydrates, sugars, and fats due to the flour, sugar, and butter content, they provide quick energy but are not nutrient-dense. Raisins and nuts contribute some fiber, vitamins, and healthy fats, offering modest nutritional benefits. Best enjoyed in moderation, Russian Tea Biscuits represent a flavorful combination of tradition and indulgence, making them a charming addition to a balanced diet when paired with more nutritious options.
