1 serving (40 grams) contains 200 calories, 2.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
1183.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.2 g | 75% | |
| Saturated Fat | 35.5 g | 177% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.6 mg | 9% | |
| Sodium | 59.2 mg | 2% | |
| Total Carbohydrates | 147.9 g | 53% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 118.3 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 591.7 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rum chocolate
Rum chocolate is a decadent confection that combines rich cocoa flavors with the warm, aromatic essence of rum. Originating as a fusion of Caribbean and European culinary traditions, this treat typically consists of dark or milk chocolate infused with rum, sometimes enhanced by spices like vanilla or cinnamon. Ingredients may include cocoa solids, sugar, cocoa butter, milk powder, rum, and flavoring agents. While the cocoa content in dark rum chocolate provides antioxidants linked to heart health, its sugar and alcohol content contribute to higher calories and potential overindulgence. Moderation is key to enjoying this luxurious treat within a balanced diet.
