1 serving (25 grams) contains 130 calories, 1.5 grams of protein, 7.5 grams of fat, and 13.5 grams of carbohydrates.
Calories |
1248 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 72 g | 92% | |
Saturated Fat | 7.7 g | 38% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1728 mg | 75% | |
Total Carbohydrates | 129.6 g | 47% | |
Dietary Fiber | 7.7 g | 27% | |
Sugars | 4.8 g | ||
protein | 14.4 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 48 mg | 3% | |
Iron | 1.9 mg | 10% | |
Potassium | 1440 mg | 30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Roysters T Bone Steak Crisps offer a bold, steak-inspired flavor packed into a crunchy potato crisp. Inspired by the hearty flavors of traditional American steakhouse cuisine, these crisps aim to deliver the essence of smoky, savory T-bone steak in a snackable form. Crafted with reconstituted potato, vegetable oils, and a unique combination of seasonings, they provide a satisfying dose of flavor with every bite. While the crisps are gluten-free and suitable for vegetarian snackers due to their flavoring, they are not without indulgence—being fried and moderately high in fat and sodium. They make for a tasty treat but should be consumed in moderation as part of a balanced diet. Roysters T Bone Steak Crisps are a tempting choice for lovers of meaty flavors looking for a convenient snack with a touch of gourmet flair.