Nutrition Facts for Round rump roast
Image of Round rump roast

Round rump roast

Item Rating: 68/100

One cup of Round rump roast is around 238 grams and contains approximately 517 calories, 58 grams of protein, 30 grams of fat, and 0 grams of carbohydrates.

Round Rump Roast is a flavorful cut of beef, hailing from the hindquarters of the cow. It's known for its robust taste and tender texture, making it a popular choice in classic American and European cuisine. This roast is typically seasoned with herbs and spices, then slow-cooked to perfection, allowing the marbling to enhance its juiciness. While it's a rich source of protein and essential nutrients like iron and B vitamins, it’s important to enjoy in moderation due to its higher fat content. Perfect for family gatherings, Round Rump Roast is a hearty dish that brings comfort and satisfaction to any meal.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 516.6667
Total Fat 29.7619g 0%
Saturated Fat 11.4286g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 130.9524mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 58.3333g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 6.1905mg 0%
Potassium 785.7143mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.4%
Protein: 46.6%
Carbs: 0.0%