1 serving (100 grams) contains 257 calories, 23.4 grams of protein, 18.0 grams of fat, and 0.6 grams of carbohydrates.
Calories |
359.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 25.2 g | 32% | |
Saturated Fat | 6.5 g | 32% | |
Polyunsaturated Fat | 3.1 g | ||
Cholesterol | 180.6 mg | 60% | |
Sodium | 810.6 mg | 35% | |
Total Carbohydrates | 0.8 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0.8 g | ||
protein | 32.8 g | 65% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 46.2 mg | 3% | |
Iron | 1.3 mg | 7% | |
Potassium | 399 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Rotisserie chicken wings are a flavorful and convenient treat, often enjoyed as a savory snack or appetizer. Cooked using a rotisserie method, these wings are roasted evenly, resulting in tender meat with crispy skin. Originating from various culinary traditions, rotisserie chicken wings are particularly popular in American cuisine, though the cooking style has roots in European techniques. Typically seasoned with a blend of spices, herbs, and marinades, they can vary from smoky and spicy to mild and aromatic. These wings are high in protein, making them a satisfying option for those seeking muscle-building nutrients. However, depending on preparation, they may also be high in fat and sodium, especially if seasoned heavily or served with sugary sauces. Choosing unseasoned or lightly seasoned options paired with nutrient-rich sides can enhance their healthiness. Rotisserie chicken wings offer indulgent flavor while fitting into a balanced diet when consumed in moderation.