Rotisserie chicken leg with skin
One cup of Rotisserie chicken leg with skin is around 238 grams and contains approximately 538 calories, 43 grams of protein, 37 grams of fat, and 0 grams of carbohydrates.
Rotisserie Chicken Leg With Skin is a delectable dish that showcases juicy, tender chicken, expertly seasoned and slow-cooked to perfection. Originating from classic rotisserie methods, this flavorful treat is popular in cuisines around the world. The skin adds a crispy texture and rich taste, while the leg itself is packed with protein and essential nutrients. Although the skin contributes to higher fat content, it's also a source of flavor, making it a satisfying choice for meat lovers. Enjoy it as a wholesome meal or a savory snack, knowing that you're indulging in a beloved comfort food, bursting with bold flavors!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 538.0952 |
| Total Fat 36.9048g | 0% |
| Saturated Fat 10g | 0% |
| Cholesterol 200mg | 0% |
| Sodium 1133.3333mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 43.3333g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 26.1905mg | 0% |
| Iron 2.619mg | 0% |
| Potassium 500mg | 0% |
Source of Calories