1 serving (85 grams) contains 190 calories, 20.0 grams of protein, 12.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
527.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 9.7 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 194.4 mg | 64% | |
| Sodium | 1222.2 mg | 53% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 55.6 g | 111% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rotisserie chicken flats
Rotisserie Chicken Flats are a delicious, convenient option inspired by classic comfort food with a modern twist. Each flatbread starts with a crispy, thin crust that is layered with tender rotisserie chicken, melted mozzarella cheese, and a medley of vegetables such as spinach, onions, or roasted red peppers, depending on the variety. The flavor is rounded out with savory seasonings and a drizzle of creamy sauce, making it both flavorful and satisfying. While the rotisserie chicken provides a lean source of protein, the flatbread and cheese contribute a moderate amount of carbohydrates and fats, creating a balanced meal when enjoyed in moderation. Perfect for fans of American or Mediterranean-inspired cuisine, Rotisserie Chicken Flats are ideal for busy lifestyles, offering quick preparation and a rich taste without sacrificing quality. However, due to its sodium and calorie content, portion control is recommended for maintaining a healthy dietary balance.
