1 serving (60 grams) contains 200 calories, 5.0 grams of protein, 7.0 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.0 g | 35% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 32.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 400.0 mg | 30% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Roti sisir keju arnon
Roti Sisir Keju Arnon is a soft, fluffy pull-apart bread originating from Indonesia, renowned for its delicious blend of sweet and savory elements. This enriched bread is made with ingredients such as wheat flour, butter, eggs, sugar, and milk for its tender texture, and is generously topped with shredded cheese, adding a rich, creamy flavor. Often enjoyed as a snack or breakfast item, it reflects the Indonesian love for fusion flavors. While it provides energy from carbohydrates and some protein from the cheese and eggs, it is also high in saturated fats and sugars, making it a treat best enjoyed in moderation. Perfectly embodying the indulgent spirit of Indonesian baked goods, Roti Sisir Keju Arnon pairs wonderfully with tea or coffee for a comforting experience.
