Nutrition Facts for Rosted edamame
Image of Rosted edamame

Rosted edamame

Item Rating: 75/100

One cup of Rosted edamame is around 150 grams and contains approximately 600 calories, 54 grams of protein, 30 grams of fat, and 45 grams of carbohydrates.

Rosted Edamame are deliciously roasted young soybeans, bursting with flavor and nutrition. Hailing from East Asian cuisine, these green gems are not only a tasty snack but also a powerhouse of protein, fiber, and essential vitamins. With a satisfying crunch and a sprinkle of sea salt, they offer a savory alternative to traditional chips. Rich in antioxidants and low in calories, Rosted Edamame support a healthy lifestyle while indulging your taste buds. Dig in and enjoy the goodness in every bite!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (150g)
Amount per serving % Daily Value*
Calories 600
Total Fat 30g 0%
Saturated Fat 4.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 750mg 0%
Total Carbohydrate 45g 0%
Dietary Fiber 22.5g 0%
Total Sugars 4.5g
Protein 54g 0%
Vitamin D 0IU 0%
Calcium 195mg 0%
Iron 6mg 0%
Potassium 1800mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.5%
Protein: 32.4%
Carbs: 27.0%