Rosemary potatoes

Item Rating: 81/100

One cup of Rosemary potatoes is around 238 grams and contains approximately 317 calories, 4.8 grams of protein, 7.9 grams of fat, and 59 grams of carbohydrates.

Rosemary Potatoes are a delightful and aromatic side dish that brings a touch of rustic charm to any meal. Made with fresh, golden potatoes tossed in olive oil, garlic, and a generous sprinkle of fragrant rosemary, these golden gems are roasted to perfection, creating a crispy exterior and tender interior. Originating from Mediterranean cuisine, rosemary potatoes not only deliver rich flavors but also offer health benefits. Packed with vitamins and minerals, they provide a wholesome source of energy, while olive oil adds heart-healthy fats. Enjoy this tasty, comforting dish as the perfect accompaniment to steak, chicken, or grilled vegetables!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	317.4602

Total Fat 7.9364g	0%
Saturated Fat 1.5874g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 476.1905mg	0%
Total Carbohydrate 58.7302g	0%
Dietary Fiber 6.3493g	0%
Total Sugars 3.1745g
Protein 4.7619g	0%

Vitamin D 0IU	0%
Calcium 31.746mg	0%
Iron 2.381mg	0%
Potassium 984.1269mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%

Protein: 5.9%

Carbs: 72.2%