Nutrition Facts for Rose wines
Image of Rose wines

Rose wines

Item Rating: 79/100

One cup of Rose wines is around 237 grams and contains approximately 197 calories, 0.2 grams of protein, 0 grams of fat, and 6 grams of carbohydrates.

Rose Wines are a refreshing blend of red and white grape varietals, known for their delicate pink hue. They originate from vineyards around the world, with regions like Provence in France leading the charge. With notes of strawberries, raspberries, and floral undertones, these wines pair beautifully with light dishes like seafood, salads, and grilled chicken. Low in tannins and often lower in alcohol than reds, they offer a lighter, more approachable option for wine lovers. Plus, Rosé is rich in antioxidants, making it a delightful choice for health-conscious sippers. Enjoy the taste of summer in every glass!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 197.1608
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.0411mg 0%
Total Carbohydrate 5.9936g 0%
Dietary Fiber 0g 0%
Total Sugars 1.8927g
Protein 0.1578g 0%
Vitamin D 0IU 0%
Calcium 15.7729mg 0%
Iron 0.7886mg 0%
Potassium 164.0378mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 2.6%
Carbs: 97.4%