1 serving (150 grams) contains 125 calories, 0.1 grams of protein, 0.0 grams of fat, and 3.8 grams of carbohydrates.
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Nutrition Information
Calories |
197.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7.9 mg | 0% | |
| Total Carbohydrates | 6.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 0.2 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.8 mg | 1% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 157.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rose champagne
Rose Champagne, a sparkling wine with a blush-pink hue, is crafted primarily from Pinot Noir, Pinot Meunier, and Chardonnay grapes. Originating from the Champagne region of France, it undergoes a meticulous fermentation process that gives it its iconic effervescence and delicate flavor profile. Its subtle notes of red fruit, such as strawberry and raspberry, make it an elegant beverage choice. While Rose Champagne is typically lower in calories compared to cocktails or sweetened beverages, it still contains alcohol and residual sugar, which should be consumed mindfully. It provides antioxidants derived from grapes, but overconsumption can negate any potential health benefits. Best enjoyed in moderation, Rose Champagne is often reserved for celebrations, pairing well with light dishes and desserts.
