Nutrition Facts for Rosbief
Image of Rosbief

Rosbief

Item Rating: 74/100

One cup of Rosbief is around 238 grams and contains approximately 357 calories, 60 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.

Rosbief is a flavorful, thinly sliced roast beef dish that hails from traditional European cuisine, particularly popular in the Netherlands and Belgium. Typically seasoned with a blend of herbs and spices, it boasts a rich, savory taste perfect for sandwiches or cold platters. This delicious protein source is low in carbohydrates and packed with essential nutrients like iron and zinc, making it a healthy choice when enjoyed in moderation. Whether you savor it with crusty bread or on a vibrant salad, Rosbief offers a delightful culinary experience that’s both satisfying and nutritious.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 357.1429
Total Fat 11.9048g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 119.0476mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.5238g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 5.9524mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 69.0%
Carbs: 0.0%