1 serving (355 grams) contains 152 calories, 0.0 grams of protein, 0.0 grams of fat, and 39.0 grams of carbohydrates.
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Nutrition Information
Calories |
101.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 25.3 mg | 1% | |
| Total Carbohydrates | 26 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 24.7 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rootbeer
Root beer is a sweet, carbonated beverage traditionally made from the root bark of the sassafras tree or sarsaparilla vine. Originating in North America, it was historically brewed as a herbal tonic before becoming a popular soda. Modern root beer is typically caffeine-free and flavored with artificial sassafras along with vanilla, molasses, wintergreen, and other spices, giving it a complex and creamy profile. While root beer doesn’t typically contain alcohol or caffeine, it is high in added sugars, which can contribute to weight gain and increased risk of diabetes if consumed in excess. Some varieties also include additives or artificial sweeteners. However, its lack of caffeine may appeal to those seeking alternative soft drinks. Root beer floats, often made with ice cream, are a common treat that enhances its indulgent nature. Always check labels for nutritional facts and portion sizes.
