1 serving (250 grams) contains 200 calories, 2.0 grams of protein, 5.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
188.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 14.2 mg | 4% | |
| Sodium | 75.5 mg | 3% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 33.0 g | ||
| protein | 1.9 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 75.5 mg | 5% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 141.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rootbeer float
A root beer float is a classic American dessert beverage made by combining creamy vanilla ice cream with fizzy, spiced root beer soda. This indulgent treat creates a delightful mix of rich creaminess and refreshing carbonation, perfect for enjoying on warm days or as a nostalgic treat. Originating in the late 19th century, the root beer float became a hallmark of soda fountains and diner culture. Nutritionally, a root beer float is high in sugar and saturated fats, primarily due to the soda and ice cream. While not considered a health-conscious option, its simplicity makes it possible to enjoy occasional servings as part of a balanced lifestyle. For lighter alternatives, using sugar-free root beer or low-fat ice cream can reduce its calorie and sugar content, maintaining the beloved combination of sweet and fizzy flavors.
