1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 190.5 mg | 8% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.6 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 95.2 mcg | 476% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Root beer ice cream
Root Beer Ice Cream is a creamy frozen treat that blends the nostalgic flavors of classic root beer soda with the richness of ice cream. Typically crafted using ingredients like heavy cream, milk, sugar, and natural or artificial root beer flavoring, this dessert captures the essence of the beloved American beverage. Tracing its origins to the U.S., where root beer gained popularity in the 19th century, this ice cream is a unique twist on traditional soda fountain delights. While it offers indulgent sweetness and a distinctive taste, its high sugar and fat content mean moderation is key. It contains calcium from dairy, but it may lack significant nutritional benefits otherwise. Perfect for those seeking a fun and flavorful treat, Root Beer Ice Cream is a delightful choice for satisfying dessert cravings or complementing summer gatherings.
