1 serving (250 grams) contains 200 calories, 2.0 grams of protein, 5.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
189.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 14.2 mg | 4% | |
| Sodium | 75.7 mg | 3% | |
| Total Carbohydrates | 37.9 g | 13% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 33.1 g | ||
| protein | 1.9 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 75.7 mg | 5% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 142.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Root beer float
A root beer float is a classic American dessert beverage that combines the fizzy sweetness of root beer with the creamy richness of vanilla ice cream. Believed to have originated in the late 19th century, this nostalgic treat is a staple of diner culture and soda fountains. The root beer's blend of herbs, spices, and sassafras flavor imparts a unique taste, while the melting ice cream creates a creamy, frothy layer on top. While deliciously indulgent, root beer floats are high in sugar and calories due to the soda and ice cream, making them a treat best enjoyed in moderation. On the bright side, you can add a source of calcium and vitamin D from the ice cream, and some brands offer lower-sugar or plant-based ingredient options for a lighter twist. Perfect for hot summer days, a root beer float is a sweet sip of Americana in every glass.
