Nutrition Facts for Romany cream biscuit
Image of Romany cream biscuit

Romany cream biscuit

Item Rating: 42/100

One cup of Romany cream biscuit is around 236 grams and contains approximately 1181 calories, 16 grams of protein, 55 grams of fat, and 157 grams of carbohydrates.

Romany Cream Biscuit is a delightful indulgence that combines the rich flavors of chocolate and cream in a crunchy biscuit. Originating from South Africa, these scrumptious treats are made with quality ingredients like wheat flour, cocoa, and a touch of vanilla, offering a perfect balance of sweetness and texture. While they’re a delicious choice for a snack or dessert, it’s wise to enjoy them in moderation, as they contain sugar and fats. Savor every bite of Romany Cream Biscuit—the perfect blend of flavor and nostalgia!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 1181.1024
Total Fat 55.118g 0%
Saturated Fat 23.622g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 393.7009mg 0%
Total Carbohydrate 157.4804g 0%
Dietary Fiber 7.8739g 0%
Total Sugars 78.7401g
Protein 15.7481g 0%
Vitamin D 0IU 0%
Calcium 157.4804mg 0%
Iron 3.9371mg 0%
Potassium 393.7009mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%
Protein: 5.3%
Carbs: 53.0%