1 serving (150 grams) contains 350 calories, 12.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.4 mg | 13% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 63.1 g | 22% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 6.3 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 315.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Romans Olive and Feta Pizza is a Mediterranean-inspired dish that brings together classic flavors in every bite. Crafted on a thin, hand-stretched crust, this pizza is topped with creamy, tangy feta cheese, Greek Kalamata olives, and a rich tomato sauce infused with oregano and garlic. Fresh spinach leaves and a drizzle of extra virgin olive oil complete the ensemble, adding vibrant color and a touch of healthy fats. While the olives and spinach offer beneficial nutrients and antioxidants, the feta cheese and olive oil provide savory richness and healthy monounsaturated fats. However, this pizza may be higher in sodium due to the olives and cheese, so those monitoring their intake might want to enjoy it mindfully. Romans Olive and Feta Pizza is a balanced choice for anyone craving Mediterranean flavors while appreciating wholesome, premium-quality ingredients.