1 serving (200 grams) contains 250 calories, 8.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 470.6 mg | 20% | |
Total Carbohydrates | 23.5 g | 8% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 4.7 g | ||
protein | 9.4 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 58.8 mg | 4% | |
Iron | 2.4 mg | 13% | |
Potassium | 411.8 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Romaine Tomato Crouton Garbanzo Italian Dressing is a vibrant salad combination rooted in Mediterranean-inspired cuisine. This dish features fresh, crunchy romaine lettuce, ripe tomatoes, crispy croutons, and hearty garbanzo beans, all topped with a zesty Italian dressing. Packed with nutrients, romaine provides essential vitamins like A and K, while tomatoes deliver a dose of antioxidants, including lycopene. Garbanzo beans add plant-based protein and fiber for sustained energy and digestion support. Italian dressing, typically made with olive oil, vinegar, and herbs, contributes heart-healthy fats, although some variations may include added sugars or sodium, warranting mindful consumption. Croutons offer a delightful crunch but can add extra calories due to refined carbs and oils. Overall, this salad offers a balanced mix of textures and flavors while delivering nutritional benefits, making it a satisfying option for light meals or a side dish.