1 serving (40 grams) contains 200 calories, 2.0 grams of protein, 7.0 grams of fat, and 33.0 grams of carbohydrates.
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Nutrition Information
Calories |
1176.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.2 g | 52% | |
| Saturated Fat | 26.5 g | 132% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.4 mg | 9% | |
| Sodium | 235.3 mg | 10% | |
| Total Carbohydrates | 194.1 g | 70% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 176.5 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 352.9 mg | 27% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 705.9 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rolos
Rolos are bite-sized confections originating from the United Kingdom, initially introduced by Mackintosh's in 1937 and now produced by Nestlé in some regions and The Hershey Company in others. These candies consist of a soft, creamy caramel center enrobed in a layer of smooth milk chocolate, offering a rich and indulgent taste experience. While Rolos are celebrated for their delightful flavor combination, they are relatively high in sugar and saturated fats, making them a treat best enjoyed in moderation. Each serving is a quick source of energy, but the lack of significant nutrients limits their health benefits. Rolos are free of artificial flavors, but they are not suitable for specialized diets like vegan or dairy-free due to the presence of milk components. Perfect for satisfying a sweet tooth, they remain a popular snack or candy option worldwide.
