1 serving (10 grams) contains 50 calories, 0.4 grams of protein, 2.5 grams of fat, and 6.2 grams of carbohydrates.
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Nutrition Information
Calories |
1182.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.1 g | 75% | |
| Saturated Fat | 35.5 g | 177% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 146.7 g | 53% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 130.1 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Rolo
Rolo is a confectionery treat consisting of bite-sized pieces of smooth milk chocolate filled with soft, creamy caramel. Originating in the United Kingdom, the iconic candy was first introduced by Mackintosh's in 1937 and has since gained popularity worldwide. Typically packaged in roll-shaped sleeves, Rolo is a decadent indulgence rather than a health-conscious snack, as it is high in sugars and fats, with minimal nutritional benefits. Its ingredients usually include milk chocolate (made with sugar, cocoa butter, and milk) and caramel (a mix of sugar, glucose syrup, and dairy). While it does provide a small amount of calcium from its dairy content, Rolo is best enjoyed in moderation, as its high calorie and sugar content can contribute to weight gain and other health concerns if consumed excessively. Perfect for a sweet craving or dessert, Rolo is celebrated for its rich flavor and nostalgic appeal.
