Rolled rib of beef

Item Rating: 61/100

One cup of Rolled rib of beef is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Rolled Rib Of Beef is a succulent cut of beef, expertly rolled and tied to preserve its rich flavors and tender texture. Originating from classic British cuisine, this dish is often slow-roasted, allowing the marbled fat to melt into the meat, creating a deliciously juicy experience. Packed with protein and essential vitamins, it’s a hearty option for those looking to enjoy a satisfying meal. While it can be higher in saturated fat, indulging in this dish occasionally can be part of a balanced diet. Savor the depth of flavor and the warmth of tradition with every bite!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 47.619g	0%
Saturated Fat 19.0476g	0%
Polyunsaturated Fat g
Cholesterol 166.6667mg	0%
Sodium 142.8571mg	0%
Total Carbohydrate 0g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 42.8571g	0%

Vitamin D 0IU	0%
Calcium 23.8095mg	0%
Iron 6.1905mg	0%
Potassium 642.8571mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%

Protein: 28.6%

Carbs: 0.0%