One cup of Roll of bread is around 240 grams and contains approximately 640.0 calories, 20.0 grams of protein, 13.3 grams of fat, and 133.3 grams of carbohydrates.
Roll Of Bread is a delightful culinary creation that hails from the heart of traditional baking. Crafted from simple ingredients like flour, water, and a hint of yeast, each roll boasts a soft, pillowy texture that melts in your mouth. Often enjoyed fresh out of the oven, it's a staple in various cuisines, from European bistros to cozy street food stalls around the world. While the classic version may lean towards indulgence, whole grain options offer fiber and nutrients, making them a healthier choice. Perfect as a side, sandwich base, or a satisfying snack, Roll Of Bread is a versatile treat for everyone!
Calories |
640.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 13.3 g | 17% | |
Saturated Fat | 3.3 g | 16% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1000.0 mg | 43% | |
Total Carbohydrates | 133.3 g | 48% | |
Dietary Fiber | 6.7 g | 23% | |
Sugars | 6.7 g | ||
protein | 20.0 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 133.3 mg | 10% | |
Iron | 6.7 mg | 37% | |
Potassium | 333.3 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.