One cup of Roll and chopped pork is around 240 grams and contains approximately 550.0 calories, 40.0 grams of protein, 35.0 grams of fat, and 40.0 grams of carbohydrates.
Roll And Chopped Pork is a mouthwatering fusion dish that blends tender, slow-cooked pork with vibrant fresh vegetables, all wrapped in a soft, warm tortilla. Originating from the heart of barbecue culture, this dish embodies the essence of Southern cuisine with a modern twist. The succulent, chopped pork is seasoned to perfection, offering a burst of flavor in every bite. Packed with protein, it’s a hearty option for any meal, while the addition of crisp vegetables adds a refreshing crunch and essential nutrients. Perfect for a satisfying lunch or dinner, Roll And Chopped Pork is both indulgent and balanced, inviting you to savor every delicious moment.
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Nutrition Information
Calories |
550.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.0 g | 44% | |
| Saturated Fat | 10.0 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 5.0 g | ||
| protein | 40.0 g | 80% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 3 mg | 16% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
