One cup of Rockford cheese is around 240 grams and contains approximately 432 calories, 51.6 grams of protein, 68.6 grams of fat, and 4.3 grams of carbohydrates.
Rockford Cheese is a rich, creamy blue cheese hailing from the rugged landscapes of France's Roquefort region. Made from sheep's milk, it boasts a striking appearance with its signature blue veining and crumbly texture. This cheese is not just a gourmet delight; it's packed with essential nutrients like calcium and protein, promoting strong bones and overall health. Perfect for enhancing salads, pastas, or even enjoyed on its own, Rockford Cheese combines bold flavors with a touch of history, making every bite a unique experience. Indulge in the essence of French cuisine with Rockford Cheese!
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Nutrition Information
Calories |
432 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.6 g | 87% | |
| Saturated Fat | 43.1 g | 215% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 215.2 mg | 71% | |
| Sodium | 1622.5 mg | 70% | |
| Total Carbohydrates | 4.3 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.6 g | 103% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1286.5 mg | 98% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 343.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
