Rock shrimp tempura
One cup of Rock shrimp tempura is around 238 grams and contains approximately 595 calories, 24 grams of protein, 36 grams of fat, and 48 grams of carbohydrates.
Rock Shrimp Tempura is a deliciously crispy dish hailing from Japanese cuisine. These tender, sweet rock shrimp are lightly battered and fried until golden, creating a satisfying crunch with every bite. Often served with a side of zesty dipping sauce, they strike the perfect balance between flavor and texture. While the tempura frying method adds a savory richness, rock shrimp are lower in calories and high in protein compared to traditional shrimp, making them a healthier seafood choice. Indulge in this delightful appetizer and experience a taste of Japan!
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