Nutrition Facts for Rock oyster
Image of Rock oyster

Rock oyster

Item Rating: 76/100

One cup of Rock oyster is around 238 grams and contains approximately 162 calories, 17 grams of protein, 6 grams of fat, and 9.3 grams of carbohydrates.

Rock Oyster is a delicacy, renowned for its briny, sweet flavor and tender texture. Hailing from coastal waters, these succulent mollusks are a staple in seafood cuisine, often enjoyed raw on the half shell or grilled with a hint of garlic and lemon. Packed with essential nutrients, Rock Oysters are rich in zinc, protein, and omega-3 fatty acids, promoting heart health and immune function. However, while they offer numerous health benefits, it's essential to enjoy them in moderation due to their higher sodium content. Discover the taste of the ocean with Rock Oyster, a true culinary treasure!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 161.9048
Total Fat 5.9524g 0%
Saturated Fat 1.1905g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 214.2857mg 0%
Total Carbohydrate 9.2857g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 16.9048g 0%
Vitamin D 761.9048IU 0%
Calcium 238.0952mg 0%
Iron 12.1429mg 0%
Potassium 523.8095mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.8%
Protein: 42.7%
Carbs: 23.5%