Rocamadour cheese

Item Rating: 47/100

One cup of Rocamadour cheese is around 240 grams and contains approximately 720 calories, 40 grams of protein, 60 grams of fat, and 4 grams of carbohydrates.

Rocamadour Cheese is a delicious goat cheese hailing from the majestic cliffs of Rocamadour in southwestern France. Known for its creamy texture and rich flavor, this artisanal cheese is made from high-quality, pure goat’s milk, which is packed with protein and calcium. Perfectly balancing tartness and earthiness, Rocamadour Cheese beautifully complements salads, breads, and charcuterie boards. With its lower fat content compared to cow’s milk cheeses, it’s a healthier option for cheese lovers. Indulge in the taste of Rocamadour, where tradition and flavor meet for a truly artisan experience.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	720

Total Fat 60g	0%
Saturated Fat 40.0001g	0%
Polyunsaturated Fat g
Cholesterol 199.9999mg	0%
Sodium 1200mg	0%
Total Carbohydrate 4.0001g	0%
Dietary Fiber 0g	0%
Total Sugars 4.0001g
Protein 40.0001g	0%

Vitamin D 0IU	0%
Calcium 1200mg	0%
Iron 0.7999mg	0%
Potassium 160.0001mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.4%

Protein: 22.3%

Carbs: 2.2%