Nutrition Facts for Roasted zucchini and yellow squash
Image of Roasted zucchini and yellow squash

Roasted zucchini and yellow squash

Item Rating: 83/100

One cup of Roasted zucchini and yellow squash is around 238 grams and contains approximately 48 calories, 2.4 grams of protein, 1.2 grams of fat, and 9.5 grams of carbohydrates.

Roasted Zucchini and Yellow Squash are vibrant, delicious vegetables that bring a touch of summer to your table. This dish features fresh zucchini and yellow squash, typically tossed with olive oil, garlic, and a sprinkle of herbs like thyme or rosemary. Originating from Mediterranean cuisine, it's both flavorful and nutritious. Rich in vitamins A and C and low in calories, these veggies provide a fantastic source of fiber, promoting healthy digestion. With their tender textures and caramelized sweetness, Roasted Zucchini and Yellow Squash make a perfect side dish for any meal, bringing color and health to your plate.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 47.619
Total Fat 1.1905g 0%
Saturated Fat 0.2381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 7.1429mg 0%
Total Carbohydrate 9.5238g 0%
Dietary Fiber 2.619g 0%
Total Sugars 5.9524g
Protein 2.381g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 0.9524mg 0%
Potassium 666.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%
Protein: 16.3%
Carbs: 65.3%