Nutrition Facts for Roasted turkey slices
Image of Roasted turkey slices

Roasted turkey slices

Item Rating: 63/100

One cup of Roasted turkey slices is around 236 grams and contains approximately 375 calories, 67 grams of protein, 9.7 grams of fat, and 0 grams of carbohydrates.

Roasted Turkey Slices are a delicious and lean protein option, perfect for any meal. Sourced from premium cuts of turkey, they are seasoned with a blend of herbs and spices, then slow-roasted to perfection, ensuring a tender and flavorful bite. Originating from classic American cuisine, these slices are versatile, ideal for sandwiches, salads, or as a main dish. Low in fat and high in protein, they offer a healthy alternative to traditional deli meats, providing essential nutrients without the excess calories. Elevate your meals with Roasted Turkey Slices for a wholesome and satisfying choice.

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 374.9999
Total Fat 9.7221g 0%
Saturated Fat 2.7778g 0%
Polyunsaturated Fat g
Cholesterol 166.6666mg 0%
Sodium 1500mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 66.6667g 0%
Vitamin D 0IU 0%
Calcium 41.6668mg 0%
Iron 3.3334mg 0%
Potassium 694.4443mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.7%
Protein: 75.3%
Carbs: 0.0%